Ok, so it’s not quite greasy chicken fingers dipped in honey mustard dressing (which is full of high fructose corn syrup)m but it is pretty darn good! Super quick to whip up means that it makes a great meal for a busy night that everyone will love! I use boneless skinless chicken thighs, but any kind of chicken would be delicious!
1 pound boneless skinless chicken thighs
3 Tbsp. spicy Dijon mustard
3 Tbsp. honey
1/4 tsp. garlic powder
Salt & pepper to taste
1. Preheat grill to medium heat.
2. Put chicken in a medium bowl. Stir together remaining ingredients in a smaller bowl then pour over chicken. Toss to coat.
3. Grill for 5-6 minutes per side or until chicken is done.