I have been seeing posts here and there about 2 or 3 ingredient pancakes. I thought it was too good to be true, but boy was I pleasantly surprised today! I have a snow day today, and after getting in a morning workout, I was excited to experiment with these “pancakes”. I was pretty sure they were going to turn out to be banana omelettes.
The actual pancake only requires 2 ingredients, but making it fabulous requires a couple more. This truly was an awesome surprise when they turned out so yummy! I topped mine with cinnamon, walnuts, and honey, but you should feel free to experiment with whatever sounds good to you!
Feel like sharing? Be sure to double the recipe as this is only a serving for one!
2 eggs – whipped
1 ripe banana – mashed
1 tsp. coconut oil
A handful of chopped walnuts
A drizzle of honey
A sprinkling of cinnamon
1. Heat coconut oil over medium high heat in a non stick skillet.
2. Mix together bananas and eggs and pour into pancakes on the skillet. Allow to cook for about 2 minutes per side or until brown.
3. Place on a plate and pile on the yumminess – walnuts, cinnamon, and honey.