This is a first! A dessert blog from me! I have married a man who makes incredible desserts, so why even bother trying on my own?? On our honeymoon, we were served grilled nectarines and figs topped with Greek yogurt and a simple syrup. This is my take on it! The fact that we went peach picking today probably made it taste even better!!
1 big juicy peach (I used a white peach,and nectarines would be great too!)
2 ripe figs
2 Tbsp. vanilla Greek yogurt
2 drizzles honey
1. Heat your grill to medium heat. Cut the stems off the figs and half and pit the peach.
2. Grill fruit while turning frequently for 15 minutes.
3. Plate peach and top with dig and spoonful of yogurt. Drizzle with honey, and enjoy!